There are lots of great wine choices for weddings, but your selections deserve a little extra thought. Heat, weather, food pairings and guest preferences all come into play when choosing the perfect wine for your outdoor wedding. With the right planning and a few smart choices, your wine can shine just as brightly as the setting sun. Here are some tips from Jacques Scott Wines & Spirits.
Choose Light and Refreshing Wines
One of the most important things to keep in mind for outdoor weddings – especially those held in warm weather – is the temperature. Heavy, high-alcohol wines can feel overpowering in the heat, while lighter, more refreshing wines tend to be better suited for daytime events. Crisp whites like Sauvignon Blanc, Pinot Grigio and dry Riesling are ideal for keeping guests cool and refreshed.
If you’re serving red wine, opt for lighter-bodied varietals like Pinot Noir or Grenache that won’t feel too heavy under the sun. Rosé is another crowd-pleasing option that fits perfectly with the relaxed, romantic feel of an outdoor celebration.
Keep the Wine Cool (Even in the Heat)
No matter how great your wine selection is, no one wants a warm glass of Chardonnay or athat’s been baking in the sun. Keeping your wine at the right temperature is key. Use chill tubs, wine coolers, or even stylish galvanized buckets filled with ice to store bottles throughout the event.
For white and sparkling wines, aim to keep them around 45-55°F. Lighter reds can also benefit from a slight chill, especially if the weather is particularly hot. Planning ahead with plenty of ice and shade will keep your wine – and your guests – feeling fresh.
Pair Wine with Your Outdoor Menu
Outdoor weddings often feature seasonal, lighter fare – think grilled seafood, fresh salads, fruit platters, and maybe even a barbecue. The good news is that wine can pair beautifully with all of these. Sauvignon Blanc and rosé work wonderfully with shellfish and grilled vegetables, while a sparkling wine like Prosecco or Cava adds elegance and bubbles to any bite.
If you’re serving heartier meats or smoky flavors, a soft red like a Pinot Noir can complement without overwhelming. Consider your menu when selecting wines to ensure a seamless, flavorful experience from plate to glass.
Plan for the Elements
While you can’t control the weather, you can plan for it. Windy conditions might make stemmed glasses impractical, so think about offering stemless wine glasses or sturdy disposables that still feel elegant. Make sure there’s a shaded area where wine can be served and consumed comfortably.
If you’re working with a professional bar service or caterer, ask about how they plan to handle temperature control, glassware, and restocking throughout the event. A few thoughtful logistics can go a long way in keeping everything running smoothly.
Offer a Sparkling Option for Toasts
Nothing brings a celebratory vibe like bubbles. While Champagne is the classic choice, there are plenty of sparkling wines that offer great flavor and value. Prosecco, Cava, and even sparkling rosé can all make fantastic alternatives that still feel festive and upscale.
You don’t need to pour for every guest – some couples opt to have just the wedding party toast with bubbles while guests raise whatever wine or drink they’re enjoying. Either way, a sparkling wine is a beautiful way to mark the moment you step into your new life together.
Learn more from Jacques Scott Wines & Spirits about great wine choices for weddings by using our online contact form or calling +1 (345) 949-0277.
