Post Meridiem 1944 Mai Tai – 100ml

n 1944 Trader Vic mixed aged rum, orange curaçao, orgeat and fresh lime and called it the Mai Tai. Post Meridiem’s version follows that original recipe, not the sweet pineapple version it became, and cans it at full cocktail strength.

Rum-forward, nutty from the orgeat, sharp with lime, and dry enough to drink two. Pour over crushed ice, add a mint sprig and a lime wheel if you want the full tiki look, or just open it cold on the boat.