Post Meridiem No. Four Daiquiri – 100ml

Bar El Floridita in Havana numbered its daiquiris, and No. 4 is the one with a whisper of maraschino liqueur alongside the rum, lime and cane sugar. Post Meridiem Spirit Co. follows that recipe and cans it at bar strength, so what you pour is what a bartender would shake.

Dry, sharp and clean: light rum, 100% real lime juice, a little sweetness and the faint almond-cherry note of maraschino on the finish. No pink, no blender, no fruit purée.

At 100ml it’s a single serve. Shake the can, pour over ice into a coupe or a rocks glass, and add a lime wheel. The drink for the boat, the beach and anyone who thinks a daiquiri is a slushie.