Substance Cabernet Sauvignon By Charles Smith

On the nose there are intense notes of blackberry, dark plum and baking spice while the first sip reveals smooth tannins, a well-built structure and a pure, clean finish with subtle notes of vanilla and liquorice. This light-hearted red is great to enjoy on its own, alongside a generous platter of charcuterie and cheeses, or paired with your favourite pizza and pasta dishes for a casual family dinner.